Mindful Chef is one of the recipe box schemes that I particularly like. I first used them back in 2016, and since then I have had several continuous subscriptions with them, with breaks in between.
I’ve been having great fun with the Foodi as an air fryer and pressure cooker, but this is my first experiment with the Foodi as a slow cooker. Beef and mixed veg in a beef and red wine stock.
I ran the Foodi in dehydrator mode overnight, dealing with some bananas I needed to use up. This was my first experiment with the dehydrator, and it was a great success.
I’ve been harvesting the odd tomato here and then, as the ripen on the vine, but I have now given up and stripped my plants of the remaining tomatoes. Which are actually quite a few.