Month: April 2020

Keeping The Kitchen Stocked

It’s been a while since I last posted (except for the minor rant a moment ago). I keep meaning to get this blog going again and put some effort into it.

Anyway, on everybody’s mind at the moment is Covid-19 and how it affects the weekly shop.

Pasta Evangelists

So, Pasta Evangelists. Fresh, artisan pasta at artisan prices, by post.

I’ve ordered this twice before, the last order in March. I have to say, the pasta is really nice and the sauces great. But last time, when I should have gotten 3 pots of parmesan and 1 pot of (similarly coloured) bechamel, I ended up with just 1 pot of parmesan and 3 of….