I originally set up this blog to encourage me to cook more from scratch. I still like to do so, but there are other times when you just want a plate of delicious food delivered to you.
Pasta Evangelists sell “artisan” pasta online, delivered to your door. It is a bit pricey, at about 8 quid a portion, but it also seems a step above the kind of thing you can get from the chill counter at your local supermarket.
Two years ago, I added a recipe module to the food adventure website.
I did this partly to kickstart me into posting some useful content on there, as my tendency to post to social media instead has seen the site withering on the vine.
But the main reason was to make a resource for myself, albeit shared with friends, getting all my own recipes off of notebooks and bits of paper, or curating a few favourites from my recipe book collection (with attribution), and putting them into a single, easily accessed place.
This is the easiest pasta dish I know, and it’s so tasty.