Welcome to my Food Adventure
To rediscover real food, regain the habit
of cooking from scratch with locally sourced
ingredients, and free myself from the
banality of the supermarket.

How it began.
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Monthly Archives: May 2014

Grab a Handful

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3
May 16, 2014

I have a beef stew in the slow cooker today. It is a very rough and ready recipe, which changes easily depending on what ingredients I have. Very roughly: 1 handful per person of cubed beef 1 handful per person of sliced onion or leek 1 handful per person of potato, in large pieces...
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Venison Meatball in Leek and Mushroom Sauce.

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3
May 14, 2014

Life has been a bit busy, lately, and mealtimes hard to predict; so I have had my fortnightly Riverford fruit and veg box suspended for a while. Of course, I forgot to check when the deliveries would resume, and so I got home last night, after a day out, to find the box sitting...
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In Praise of Pastry

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1
May 5, 2014
In Praise of Pastry

First of all – hello! I’m Jo, and I’ve known Chris for an awfully long time now, and eaten many a home cooked meal with him.  I’m delighted that he asked me to contribute to his blog, since I’m a keen cook and love to share my foodie thoughts. I thought I’d start with...
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